This is a lovely evergreen tree producing delicious and exotic fruit. The flesh and juice of the Blood Orange is prized for its rich, ruby colour and raspberry like flavour. The red colour may carry through to the peel where flushes of pinkish red may appear. Fruit is produced in Winter to early Spring. Blossoms are creamy white with a delicious scent. The colour is best developed in warm inland areas.

Cara Cara is a medium sized navel with a deep rosy flesh. The fruit is sweet, low in acid. The flavour has a slight cherry, blackberry flavour.

Attractive, evergreen tree with intensely aromatic, white flowers. The fruit is very similar to the Washington Navel except that it colours later and retains excellent firmness to well past the normal navel season. The fruit is sweet and seedless, a delicious addition to any garden.

Medium sized fruit, bright orange in colour and seedless. Early maturing variety with medium to thin skin. Fruit holds well on tree without loss of quality.

Mediterranean Sweet Orange is a large growing citrus that produces sweet, juicy fruit with few seeds and thin skin. This variety matures between Navel and Valencia around October in southern areas of Australia. It has petite white fragrant blooms.

This tree is very similar to Valencia. Medium sized fruit with thin skin, juicy, good flavour and free of seeds. Fruit will hang on tree late in the season.

Evergreen tree with dark, glossy leaves and fragrant, white flowers. Seville oranges are sour oranges best suited to making marmalade they can also be used in cooking, cocktails and salad dressing. Seville oranges ripen in Winter.

The fruit is large and juicy with a thin skin and has an excellent flavour. It fruits well into Summer and has excellent tree holding qualities.

The Valencia Orange is ideal for the home garden as the fruit begins to ripen in Winter and goes all the way through to Summer. The fruit will hang on the tree for months, becoming sweeter the longer it is left. It is an attractive evergreen tree that produces fragrant creamy-white flowers.

Valencias are best known as juicing oranges, but they are also great to eat. Valencia oranges have thin skins, a few seeds and very juicy.

An excellent eating orange that matures early winter. Often considered the ‘best’ eating orange. The fruit is large, round, seedless and deep orange in colour with a distinctive navel on the bottom. It is very juicy with medium to thick skin and is easy to peel.

The tree is small to medium, forms a rounded shape with glossy leaves and small, white scented flowers. An excellent addition to any garden.